Here in the PK house we love Chia seeds. I use them everyday in smoothies, on porridge and bircher and as an amazing egg replacement in baking. They are so versatile and luckily chia seeds have so many health benefits!
They are one of the world’s oldest sources of nutrition, documented to have been eaten by the ancient Aztecs and Mayans as early as 3500 BC and even used for medicinal purposes. Today, thanks to their wide-spread availability, they’re a powerhouse addition to anybody's diet! Rich in nutrients and so easy to use, they can be eaten raw, soaked in juice, added to porridge, puddings, and baked goods, and even included into your smoothies, breakfasts, yogurt, salads, quinoa and veggie dishes.They also have an amazing ability to absorb water and fat, so they can be used to thicken sauces or as a vegan egg substitute in recipes too!
Chia seeds aren’t only fun to eat, but they’re so full of goodness that you’re body will love them! Here are some proven health benefits of chia seeds:
Chia Seeds Are Typically Non-GMO And Grown Organically
Chia seeds are organic, raw, Non-GMO, non-irradiated, and produced without pesticides which means they’re one of the world’s purest seeds, so you can eat them without worrying about consuming harmful pesticide residues!
Chia Seeds Are Suitable For A Low Carb Diet
If you’re watching your carbohydrate intake, then chia seeds are your friend! The net carb content is only 1 gram per ounce, which is really low! Plus, as chia seeds contain so much fiber, they can also help you stay full for longer - supporting any weight loss efforts, or simply curbing those hunger pangs.
They’re Good For Your Digestive System
The fiber in chia seeds also help to support your digestive system. Feeding the bacteria in the intestine, which helps them to thrive and nourish your body with essential compounds for immunity and overall health.
Chia Seeds Are A Great Source Of Plant Protein
These tiny little seeds are about 14% protein, which is high compared to most plants! A diet higher in protein has been shown to help reduce appetite, improve muscle repair, and even curb nighttime snacking by 50%!
Trying To Lose Weight? Add Chia!
Due to the protein and fiber content of chia, as well as its ability to absorb a stack of water (hello tummy-filling power!), chia seeds make a great addition to your diet if you’re trying to maintain or lose weight.
Chia Seeds Support Healthy Bones
Gram for gram, chia seeds have more calcium than most dairy products providing 18% of the Recommended Dietary Allowance for adults in a single ounce! As well as being high in several nutrients important for bone health, including calcium, phosphorus, magnesium and protein.
They Help To Detoxify The Body
As the highest combined plant source of omega-3, fibre and protein, chia seeds are a great addition to your detoxification efforts. They help support your body’s natural detoxification pathways, repair your cells, reduce inflammation and support a healthy digestive system.
They're A Natural Beauty Food!
The blend of nutrients in chia seeds such as healthy fats, protein and minerals including zinc help promote healthy skin, hair and nails.
Protect Your Heart With Chia
Just one tablespoon of chia will provide you with 100% of your daily requirement for omega-3 ALA. Research shows that plant-based omega-3 is essential for a healthy heart by helping to lower cholesterol while maintaining proper artery function. Both omega-3 ALA and DHA (found in oily fish) are vital in lowering the risk of cardiovascular disease, and chia has plenty!
Reduce Your Risk Of Colon Cancer
With 36% fiber content and a perfect balance of 80% insoluble versus 20% soluble, chia helps lower cholesterol, improves intestinal health and regularity and can reduce the risk of colon cancer.
Chia Seeds Are Gluten-Free
That means Coeliacs and those intolerant to gluten are also able to enjoy the benefits of these super seeds! Plus they don’t come with the potentially damaging effects of gluten when consumed in excess.
Chia Seeds Are Great For Those With Diabetes
A study in those with Type 2 Diabetes showed that chia seeds can significantly lower blood pressure and a marker for inflammation.
But really - the point of this post is to celebrate Chia Pudding - this stuff is DA BOMB! Add anything to it and it transforms into a delicious creamy magical pudding. The basic recipe is found here, thanks to Oh She Glows. Get creative and don't forget to share your creations with me on social media!
